Today was my bf's birthday, but end up didn't celebrate any because...his had infection in his mouth...how unlucky =(
I've been experimenting the method of baking chocolate cake since Monday, it was specially made for my bf for his birthday after 2 years I didn't manage to celebrate with him.
The end result. The choco choco cake.
Yea~~ It looks kind of weird..but hand made by a non- pro person....lol

Almond chocolate cake for my parents & family to prevent them from saying that I'm over reacted for my bf.

And the first end product of my chocolate cake creation... Put too much chocolate powder, so end up too brown in colour.
The
ingredients for baking the cake.
A little recipe learned from my mom's helper.
Chocolate powder - 40g or more (remember to make it around 200g all together with the flour)
Self raising flour - 160g
Butter - 200g
Sugar - 200g
Eggs - 5/6 pcs (depend on the egg size)
"Ideal milk" - a little
Chocolate paste - 2/3 drops
Steps:
1) Beat butter & sugar until firm & almost white in colour.
2) Add in eggs & beat again
3) Add in chocolate paste so that the chocolate smells good.
4) Add in stiffed flour & chocolate powder.Beat again until all ingredients are all balanced.
5) Add "Ideal milk" a little so that the cake will smell better.
6) Put in mould and bake the cake for about 45 minutes at 180/200 Celsius.